A great burger is always welcome especially when it comes from an AU reader. Scott from Tin Can Bay, Queensland sent us this recipe for a tall barbie burger with an ingredient we've not heard of before, "Mountain Pepper Leaf", we did our best Scott, thanks. Presenting The Green Cutting Board's version of Scott's "Barbary Burger", Dunk Island, Queensland.
Ingredients
2 soy burgers
2 hard rolls
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