Nathalie Dupree’s Mississippi Caviar

Back in the early 90s I was traveling a great deal for my employer. I had the pleasure one evening of enjoying dinner at Nathalie Dupree’s restaurant in Virginia. I was served an appetizer called Mississippi Caviar and was so taken by the rich flavors that I asked my server if I could possibly have the recipe. She came back a few moments later and presented me with a copy of Nathalie’s recipe!