LA JOLLA SEALS
I wanted to include another mention of the seal beach in La Jolla, CA. We visited there this summer and were immediately enchanted by the local seal colony in residence. The Friends of Seals organization that was distributing information that day no longer appears to maintain a website so I add this link, it reveals a good panorama of the area surrounding the beach and of course,
Monday, September 29, 2003
Tuesday, September 23, 2003
New "Greener" appearance
Today we blog with a new look, We wanted to present a nicer face to the world, more in keeping with our statement. Hope you like it.
Wednesday, September 17, 2003
Excerpt from: "A Vegetarian Cooks' Book" The Green Cutting Board Press 2003
all rights reserved
Sweet Potato and Bean Crescents
Ingredients
1 - med. sweet potato - peeled and cut into small chunks
1/2 - cup black beans - drained
1/2 - cup fresh or canned corn - drained
1/2 - cup vegan cheese - monterey jack, cheddar, mixed
2 - Tbls canola oil
cumin, chili powder, salt - to taste
1
all rights reserved
Sweet Potato and Bean Crescents
Ingredients
1 - med. sweet potato - peeled and cut into small chunks
1/2 - cup black beans - drained
1/2 - cup fresh or canned corn - drained
1/2 - cup vegan cheese - monterey jack, cheddar, mixed
2 - Tbls canola oil
cumin, chili powder, salt - to taste
1
Thursday, September 4, 2003
Excerpt from: "A Vegetarian Cooks' Book" The Green Cutting Board Press 2003
all rights reserved
Green Cabbage Rolls
Harlan Weikle
Makes 4 servings.
Prep Time: 60 minutes
The Cabbage and Filling, Begin…
Remove the cabbage from the soak, peel a dozen outer leaves and submerge them in near boiling water, cover for about 10 minutes to soften, remove and set aside covered. Add the lentils
all rights reserved
Green Cabbage Rolls
Harlan Weikle
Makes 4 servings.
Prep Time: 60 minutes
The Cabbage and Filling, Begin…
Remove the cabbage from the soak, peel a dozen outer leaves and submerge them in near boiling water, cover for about 10 minutes to soften, remove and set aside covered. Add the lentils
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