Ingredients1 pound fresh green beans2 soy sausage patties, diced1/2 cup fresh mushrooms, sliced4 ounces extra firm tofu, drained2 C cooked white rice1/4 C rice wine or white wine 2 Tbls rice wine or white wine vinegar2 Tbls chopped garlic1 Tbls sesame oil1 Tbls veg oil1 Tbls vegetable boullion paste1 Tbls soy sauce1 tsp red pepper flakes1/2 tsp diced gingerPreparationSteam the green beans in a
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