Cool blue green Thanksgiv...eeng

November, a cold snap in Fla.(60s) and the advent of our annual Vegetarian Thanksgiving reminds us that this year we're settin' out a cool blue Cajun feast for the first holiday meal of the season. To kick off the festivities and in honor of those intrepid cyclers who finished the first end-to-end run; Maine to Key West along the East Coast Greenway, and because we always start with dessert we